JZ's Kitchen
Monday, April 20, 2020
Baked Donuts, Eggless
175g Milk, Warm
45g oil
40g sugar
150g Bread Flour
100g All Purpose Flour
1/2tsp yeast
Knead first 10 mins
Proof till double size
Shape Donuts
Proof till double size
Bake 335 degF, approx 12-15 mins on lowest rack
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